Zaatar – $19.95
Try something different and find new favorites with our irresistible bites of Zaatar. Choose three from our special fresh made Zaatar: Manakish, Zaatar with Lebne, Zaatar Traditional, Zaatar with Vegetable, Zaatar with Cheese, and Zaatar with Vegetable and Lebneh.
Beef Kibbe Balls – $8.95
This handmade dish features three seasoned beef stuffed kibbe balls. ($3.50 ala carte)
Hummus – $6.00
Fresh cooked chichpeas mashed with fresh garlic, lemon juice and tahini, drizzled with extra virgin olive oil.
Baba Ghanouj – $6.95
Fresh, smoky fire-roasted eggplants, fresh garlic, tahini and lemon juice, drizzled with extra virgin olive oil. Served with pita. (V) (GF)
Vegetarian Stuffed Grape Leaves – $7.00
Homemade and hand-wrapped tender grape leaves with a mixture of rice, hand-chopped parsley, onions, tomatoes, with middle eastern spices, cooked in extra virgin olive oil and fresh lemon juice. (V)
Tabouli – $6.00
Our popular Lebanese salad of fresh hand chopped parsley, bulgur, tomatoes, onions, fresh-squeezed lemon juice and extra virgin olive oil. (V)
Feta Cheese Plate – $8.50
Imported semisoft, slightly salty white cheese made from ewe’s milk. Presented with mixed imported olives and fresh vegetables. (GF)
Falafel – $7.50
Three balls made of garbanzo beans ground up and mixed with fresh onions, cilantro, parsley and Zaatar Middle Eastern spice blend, golden-fried, served with lettuce, pickles, tomatoes, tahini sauce, and pita. (V) (GF – without pita)
Arnabeet – $7.50
Cauliflower florets, flash fried, served with tahini. Not breaded. (V) (GF)
Fatayar Beef, Fatayar Spinach, and Mnaquish Biz-Zaatar Trio – $8.95
Savory baked pie pastry trio in seasoned beef, spinach with caramelized onion, and baked Zaatar pastry.
(V) Vegan (GF) Gluten Free Substitute Gluten Free Pita for $2.00